Thrive Life Cauliflower Soup

Adapted this from a recipe available at www.thrivelife.com/taketimetosavor.  The neat thing about the online recipes is that you can adjust the number of servings.  The ingredients will automatically adjust (but not any references in the instructions).

This came in handy as I had something else prepared for my family and needed a quick solution for me.

Easy serving for one.

Ingredients:

• ​1/4 cup Thrive Life Freeze Dried Cauliflower
• 1 Tablespoon Thrive Life chopped onions
• 1 Tablespoon TL  carrot dices
• 1 Tablespoon TL celery
• 1 teaspoon TL Vegetarian Chicken Bouillon
  
• 1 cup water
• 1/4 cup Nut Pods Original, unsweetened
• 1/4 teaspoon TL Italian Seasoning Blend
• Splash of lemon juice
• 1/4 cup shredded goat cheddar cheese + more as a topping (optional)
• 1/8 teaspoon hot sauce (optional)
• 2 Tablespoon butter, melted
• 1 Tablespoon arrowroot powder

Method:

1. In a heavy duty pot, combine all ingredients except the butter and arrowroot powder.
2. Simmer soup for 15 minutes.
3. Mix butter and arrowroot powder together to form a paste. Add roux to soup to allow to thicken and simmer on low for 2 minutes.
4. Add more water if needed to obtain the desired consistency.